Week 5: Case Study Ebook attached below: Nutritional Foundations and Clinical Applications: A Nursing Approach 7th Edition Nurse’s Touch: Wellness and Self-Care: Eating Healthy and Maintaining a Healthy Weight Case Study. 1. How does additional body weight affect the physical status?   2. What are some of the barriers and challenges to losing weight in the U.S.? […]

Competency Evaluate responses to nursing interventions for clients with endocrine disorders. Scenario You are working as a nurse supervisor. You are finding a lot of new nurses are unfamiliar with certain endocrine disorders. You have decided to put together a guide for these nurses to educate them on different endocrine diseases and provide them with […]

Capstone Change Project Evaluation Plan Review your strategic plan to implement the change proposal, the objectives, the outcomes, and listed resources. Develop a process to evaluate the intervention if it were implemented. Write a 150-250 word summary of the evaluation plan that will be used to evaluate your intervention. The assignment will be used to […]

Select an interest group (AARP, AHIP, Coalition for Health Services Research, Emergency Nurses Association, Pharma) Discuss how they are pushing their agenda (i.e., mechanisms used to influence policy makers), key obstacles, and spending (consult the Center for Responsible Politics, www.opensecrets.org) Investigate the interest group’s website and review their position statements, testimony, and consult media reports to obtain more information on […]

  Ella is 88 years old and was living at home until very recently. Her children, who visited her regularly, noticed that she was becoming more forgetful. At first, she mislaid objects, and then she began to forget her doctor’s appointments. With time, her personality changed, and she became withdrawn. At home, she would forget to […]